2 cups green beans,ends trimmed and chopped 3/4 cm long.
1 large potato,washed peeled and cubed
1 1/2 tsp chilli powder
1 tsp turmeric
1 tsp garam masala
1 tsp mustard seeds
1/2 tsp hing
2 tbsp oil
salt to taste
Here's what you need to do
- In a heavy bottom pan,heat oil when hot add hing,mustard seeds and when they crackle add potato, beans,chilli powder and turmeric.
- Saute for couple of mins.Cover and cook for 5 mins.
- Add salt and garam masala saute and cooked covered until done.