2 cups All purpose flour ¼ cup sugar 4 tsp baking powder ½ tsp salt
1 1/3 cup milk ½ cup creamy peanut butter
1/2 cup semi sweet chocolate chips
What you need to do
- Preheat the oven to 325 Deg F.
- Dust the chocolate chips with a tbsp of flour and set aside.
- Mix the baking soda,salt, and flour and sift this mixture.
- In a large bowl,add the milk,sugar,and peanut butter and mix well to form a lump free batter.
- Add the flour mix and fold gently.Add in the chocolate chips and gently fold once again.
- Scrape into a greased loaf tin and bake for 55-60 mins(1 hr).
- Let the cool down completely before slicing.
- Serving ideas:You could toast a slice with a little jam or jelly, spread with Nutella,topped with sliced bananas or add a drizzle of honey.
