Masala Khichidi

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What do we need

  • 1/2 cup moong dal
  • 1/2 cup sona masoori rice
  • 1 tbsp ghee
  • 1 tejpatta
  • 1 inch cinnamon
  • 2 cloves
  • 1 tsp cumin seeds
  • 1 tsp chili powder
  • 1/2  tsp turmeric
  • 2 tbsp Bedekar masale bhat masala
  • salt to taste
  • 1/4 cup carrots,chopped
  • 1/4 cup beans,chopped
  • 1/4 cup green peas
  • 1/4 cup chopped cilantro
What you need to do
  • Heat ghee in a pressure cooker.Add cumin seeds,cinnamon,cloves,and tejpatta and saute for couple of mins.
  • Add the vegetables,salt,turmeric,chili powder,and Bedekar masala and saute for 4 mins.
  • Add rice and dal. Saute for 5 mins.
  • Add 2 cups of water.Pressure cook for 4 whistles.
  • When the pressure release,open the cooker and garnish with cilantro.

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