Masala Khichidi

What do we need

• 1/2 cup moong dal
• 1/2 cup sona masoori rice
• 1 tbsp ghee
• 1 tejpatta
• 1 inch cinnamon
• 2 cloves
• 1 tsp cumin seeds
• 1 tsp chili powder
• 1/2  tsp turmeric
• 2 tbsp Bedekar masale bhat masala
• salt to taste
• 1/4 cup carrots,chopped
• 1/4 cup beans,chopped
• 1/4 cup green peas
• 1/4 cup chopped cilantro

What you need to do

• Heat ghee in a pressure cooker.Add cumin seeds,cinnamon,cloves,and tejpatta and saute for couple of mins.
• Add the vegetables,salt,turmeric,chili powder,and Bedekar masala and saute for 4 mins.
• Add rice and dal. Saute for 5 mins.
• Add 2 cups of water.Pressure cook for 4 whistles.
• When the pressure release,open the cooker and garnish with cilantro.