Wednesday, February 18, 2015

Kid's favorite:Egg bread pakora


5 slices of white sandwich bread
2 large eggs,at room temperature
1 tsp ginger garlic paste
1/2 tsp chilli powder
1 tbsp cilantro,finely chopped
1/4 tsp garam masala
1/4 tsp turmeric powder
3-4 tbsp of oil
salt to taste

What you need to do 
  • Cut each bread in 4 equal squares.
  • In a bowl,lightly beat the eggs.Add the ginger-garlic paste,turmeric,cilantro,garam masala,salt and mix well.
  • Heat a skillet,brush it with a tbsp of oil.
  • Dip each bread square in the egg batter one at a time so that it is coated well from all sides with the egg batter and place it on the skillet.Do not overcrowd the pan.Place the squares 1 inch apart.
  • Let it cook on one side for 2 mins.Then flip it and cook the other side for another 2 mins.Cook on medium low heat.Use oil as necessary.
  • Serve hot with ketchup.
  • Add finely chopped onion to the egg batter.
  • Substitute chilli powder with green chilli paste.

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