2 cups milk powder
14 oz can condensed milk
2 tbsp ghee
1 tsp cardamom powder
10 saffron strands mixed with a tbsp of warm milk
What you need to do
- Mix milk powder,condensed milk,and ghee in a glass bowl.Microwave for a minute.
- Add the saffron milk.Mix and microwave for another minute.
- Add cardamom powder and microwave for 30 secs.
- Mix well and microwave for 30 secs.
- Again mix and microwave for another 30 secs.The mixture should now leave the sides and if you roll a small around of mixture,it should hold the shape.
- Let the mixture cool enough to be handled easily.
- Take a small ball and smoothen it up between your palms so that it has no cracks.Shape in into modak using mold and set aside.
Note:
Microwaves vary and the mixture might need another minute to cook.
