Ingredients
1 red pepper
1 green pepper
1 large potato cubed
1 tbsp oil
1 tsp mustard seeds
1 tsp cumin seeds
a pinch of asafoetida
1 tsp chili powder
1 tbsp coriander-cumin powder
1 tsp kitchen king masala
1 tsp turmeric
1 tsp sugar
salt to taste
2 tbsp finely chopped cilantro for garnishing(optional)
Method
- Heat oil in a pan.Add the mustard seeds and asafoetida.
- When the mustard seeds crackle add the potato,chili powder,coriander-cumin powder,salt,turmeric,saute for couple of mins and then cover and cook until potatoes are half done.
- Now add the peppers and sugar and give it a good mix.Cover and cook on low flame for 5 mins.
- Add the kitchen king masala ,mix,switch off the heat and garnish with finely chopped cilantro.
Serve hot.
Make 2 servings.
